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Bean Possible participates in Tecconversas on UFRJ Radio.
Gabrielle Gautério, co-founder and CEO of Bean Possible, was interviewed by the UFRJ Radio team and talked about her journey as a company incubated at COPPE/UFRJ.
21/03/2026
Bean Possible on the FAPERJ Channel
Bean Possible was interviewed by the FAPERJ communications team. We talked about our journey as a company and the development of innovative ingredients based on...
11/03/2025
Bean Possible is featured in A Lavoura magazine.
Bean Possible was featured in the magazine A Lavoura, published by the National Agricultural Society. In the interview, we discussed how we are rethinking food systems, creating
11/03/2025